Japanese mallow
vegetable
Botany
3D model of plants
Japanese mallow
Mallow
AR Science Popularization Encyclopedia
Okra
Five horned mallow
Free
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Japanese mallow (five-horn mallow) is a variety introduced from Japan. After trial planting from 1999 to 2000, it shows strong adaptability, easy cultivation, high yield and wide product market. It is also an important variety of Chinese vegetables entering the markets of Europe, America and Southeast Asia. Regular consumption of five-horn mallow has the effect of strengthening the stomach and regulating the intestines. It is a healthy and nutritious vegetable and has good development prospects in the structural adjustment of planting industry.
