duck
poultry
Omnivorous animals
Local specialty ducks
Animals with special sleeping patterns in the National Catalogue of Livestock and Poultry Genetic Resources
Duck image
Gaoyou Duck
Peking duck
Shaoxing Duck
Duck
National List of Livestock and Poultry Genetic Resources Varieties
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Ducks, belonging to the family Anatidae in the order of geese, are birds of the genus Anatidae. Ducks are distributed in most parts of China and are good at foraging, playing, and mating in water. Ducks are gentle in temperament, timid and easily startled. As long as there are suitable feeding conditions, they can coexist harmoniously in mixed flocks regardless of their age, and the phenomenon of fighting is not obvious. Ducks have the effects of tonifying deficiency, removing heat, harmonizing internal organs, and promoting smooth fluid circulation in the body. They can treat diseases such as children's wind, detoxifying pills, stopping fever, dysentery, and muscle swelling. [6] China was the first country in the world to domesticate wild ducks into domestic ducks, and under domestic conditions, many varieties were cultivated.